Soy Lecithin Emulsifier
Certified

Soy Lecithin Emulsifier

Stabilizers & Emulsifiers

Natural soy lecithin emulsifier for improved mixing and stability. Reduces fat separation and improves texture in baked goods and confections.

Specifications

type:
Soy Lecithin
form:
Liquid & Powder
packaging:
500g, 1kg, 5kg
shelf Life:
24 months
usage:
0.5-2% of total weight
certifications:
FSSAI Approved

Interested in Soy Lecithin Emulsifier?

Contact us for distributor pricing, bulk orders, and technical specifications.

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